Astaxanthin is red pigment occurring naturally in a wide variety of living organisms such as crustaceans, including shrimp, crawfish, crabs and lobster; the pink flesh of a healthy wild salmon is a conspicuous example of accumulated astaxanthin. Astaxanthin is a powerful biological antioxidant. Astaxanthin exhibits strong free radical scavenging activity.

Eucalyptus Extract is an aromatic oil native to Australia. It has been regarded by both Aborigines and European settlers as a general cure-all in herbal remedies. The pale, volatile liquid is taken from fresh eucalyptus leaves, and the most important component of the liquid is Eucalyptol. Used to refresh skin. Produces an aromatic odor.

Vitamin E is a lipid soluble naturally found in plant leaves, cereal germ oils, and milk. It is known for its antioxidant and moisturizing properties.